Learn which food will improve insulin sensitivity to induce weight loss, stabilize hormonal imbalance, reduce inflammation and, lose weight. Join me to learn how to whip up a Decadent Shake!
Amazon Best-Selling Author Elizabeth Anthony Gronert will show you how to create nutritious, yummy bone broth meals! Meal planning strategy that starts with a roast, in a stew pot, crockpot, or instant pot. Guidance on how to accomplish all this affordably – your family will be eating the healthiest yet stay on budget. Where to shop, what to buy and other savvy advice will be included to perk up mealtime. Smoothies, snacks, and mealtime while stretching your food dollars.
Chef Braddock of Eban’s Bakehouse puts the fires to his gluten-free bread showing us how versatile they all are. For breakfast, he showcases making a crowd-pleasing french toast, and then he moves on to a warm, oozing, hearty Reuben sandwich for the lunch line. He’s full of tips and insider tricks to getting that griddled crust perfect for all occasions. He brings decades of cooking knowledge to the table…you won’t want to miss this!
Would you like to save 9 hours in the grocery store? Would you like to understand which store brands are safest? What about Dairy? Meats? Seasonings? Bouillons? Condiments? Often times you may be eating GF but there are “hidden glutens” in so many products, let us help you navigate through stores with ease! These 30 minutes will save you many hours in the store & whether you’re new to GF or a tenured GF foodie, this presentation will be worth attending!
Learn how to make authentic churros that are gluten-free, vegan, top 9 allergy-free. You’ll also learn how to make several dipping sauces to take your churros to the next level. Easier than you think, and beyond delicious.
The onslaught of chronic stress and its damaging effects on our body, mind, and spirit is real. But there is hope! Join us as Dan Chapman discusses Redd Remedies’ unique formulas designed to address these concerns from a whole-body perspective. With the right support, you can feel better and live life to the fullest!
Learn how to make mini vanilla donuts with us! It’s really fun, delicious, and you’ll want to do this at your next party!! These are not just any vanilla donuts, though. We will demonstrate how to make them with a variety of glazes and toppings. We like to call this a donut bar, with so many options it will be hard to choose which one you want. The donuts are gluten-free of course, as well as Top 8 Allergen free (except coconut palm sugar), refined sugar-free, and vegan. We make our products to be versatile so they can fit as many dietary needs as possible. They are so delicious that you can feed them to anyone with and without food allergies and have a happy crowd. It will become one of your favorite ways to please and entertain guests who have a variety of taste buds. Donut forget to sign up for this presentation, you’ll be happy you did.
Make Cinnamon Buns and Fried Donuts with one batch of dough using Lorraine’s Gluten-Free Sweet Dough Mix!
I will demonstrate how easy it is to make gluten-free yeast dough, bake up some Cinnamon Buns with Whipped Cream Cheese Icing and fry up some light and airy donuts!
Whether you are a consumer or producer, learn the ins and outs of gluten testing, how it works, and why it’s important.